Thursday, November 22, 2012

Thanksgiving Dinner

What to serve at Thanksgiving is a sure headache to many around this time of the year. After celebrating thanksgiving nearly 10 years now I  have ended up with my mix of dishes that makes me and my guests happy it seems.

As a starter I make "Smoked Salmon Cream with Grisini in glasses"




After the starter comes the turkey dinner with 













If there is room for dessert my favorite is the "Creme Brûlée"



Happy Thanksgiving!

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